Fuji’s

Fuji’s
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Product Description

 

Fuji’s spicy, crisp sweetness and firm flesh make it an excellent fresh eating apple. It’s also good in baking or applesauce and stores well. Fuji flavor improves in storage like fine wine. Fuji skin color varies from yellow-green with red highlights to very red. It was bred from a cross between Red Delicious and Ralls Janet varieties in Japan.

East Coast Impex LLC offers a wide variety of Fresh Apples grown and packed in the US. All loads are USDA inspected and certified for Export. You can explore varieties and specifications below.

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