Braeburn

Braeburn
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Product Description

 

Braeburn has high impact flavor. The crisp, aromatic Braeburn blends sweetness and tartness just right for snacks and salads. It’s also good in baking, applesauce and for freezing. Braeburn color varies from greenish-gold with red sections to nearly solid red. Braeburn was discovered as a chance seedling near Nelson, New Zealand in 1952. Its probable parents are Lady Hamilton and Granny Smith.

East Coast Impex LLC offers a wide variety of Fresh Apples grown and packed in the US. All loads are USDA inspected and certified for Export. You can explore varieties and specifications below.

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